Dia de Muertos

Casa Sabor's supper clubs continue to celebrate Latin American food and culture by hosting two evenings to mark Dia de Muertos (The Day of the Dead), one of the two most significant religious festivals in Mexico, the other being Easter. We wanted to explain to those...

How to Book

How to book: As this is a small gathering for only 20 guests, it is by invitation only. If you are interested in attending our supper clubs and other events, you can join our mailing list or send me a message to esnayder@sabor.co.uk. Cost: £40 per head including...

Plantains – Platanos

What is plantain? This is one of the most frequent questions I get asked, every time I put a menu down. In my own style I describe it as a starchy banana and get on with the food order. It is about time that I offer a public apology to those lovely customers,...

Cocktails

As the summer peaks, it's time to enjoy the gardens and an opportunity to entertain at home. We get asked a lot for any ideas for a Latin flavoured “trago” or cocktail to spice up the gathering, especially by those expecting South American guests. The first thing is...

Caipirinha

The caipirinha is the national cocktail of Brazil. Its main ingredient is cachaça, the national spirit of Brazil and third most consumed spirit in the world. The classic Caipirinha is made with fresh lime. Or, make a Fresh Fruit Caipirinha with your favorite in-season...

ONDATROPICA COMPETITION

  Mario Galeano Quantic- Picture by B We are delighted to offer our customers and Colombiagers the opportunity to win: - 2 tickets to the ONDATROPICA CONCERT AT THE HACKNEY EMPIRE ON 20 JULY. - An original copy of ONDATROPICA’s first album. See the Album teaser...